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Making Sushi: Sushi and Sashimi Basics
The words sushi and sashimi refer to two related yet different types of Japanese food that both use fish as their main ingredient. Sushi: Raw fish, vegetables, and other ingredients served in or o ...
Tags: gunkan maki  oshi  chirashi  sushi  sashimi  raw fish  rice  nigiri  making sushi  maki  ura-maki  temaki  
www.quamut.com/quamut/making_sushi/page/sushi_and_sashimi_basics.html

Making Sushi: How to Make Scattered Sushi (Chirashi)
Many people find scattered sushi to be the easiest type of sushi to make because it doesn’t require shaping rice. All it requires is arranging fish, vegetables, and sometimes meat onto a be ...
Tags: making sushi  making scattered sushi  how to make scattered sushi  chirashi  how to make chriashi  
www.quamut.com/quamut/making_sushi/page/how_to_make_scattered_sushi_chirashi.html